Day: March 14, 2021

Dwayne Johnson Shares His Coconut Banana Pancakes Recipe

Dwayne Johnson knows his food. In order to bulk up and maintain his physique for intense action movies, the actor partakes in some famously elaborate meals — especially on cheat days. From tequila on french toast to his own line of ice cream, Dwayne finds a way to make sweet indulgences even more tempting. Our latest insight into his personal menu is coconut banana pancakes, and let’s just say, our mouths are watering.

For the past few weeks, Dwayne has been teasing his Instagram followers with glimpses of his favorite pancakes, promising a recipe. Well, consider the promise fulfilled because he finally shared all of the steps courtesy of his own cook, Chef Puttie. He gave the kitchen pro major kudos, writing, “Big shout to our amazing @chefputtie and all the amazing chefs who I have the privilege of eating their foods. Thank you for feeding this hungry

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Boy with autism receives waffle recipe for discontinued product

When Jenna Roman of Vancouver, British Columbia, created a GoFundMe to track down her son’s favorite waffles, she never dreamed of what it would become.

Roman’s 10-year-old son, Jerico, is autistic and struggles with extreme oral aversion and complex eating challenges, including a highly sensitive gag reflex.

“He was diagnosed with autism at two years old,” the single mom-of-three told TODAY Food. “He’s struggled with this eating challenge since eight months ago. We have worked with so many feeding therapists, but he regresses when he is sick and we have to start all over again.”

Last winter, Jerico got extremely sick and stopped eating and drinking.

“He does [this] with any sickness, even the simple cold,” Roman explained. “But this time it was so hard on him and traumatic [that] he stopped eating for 12 days and stopped drinking for five days. During that time, he regressed so badly,

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In the kitchen with Henny: Passover recipes

Being in the kitchen is actually soothing to me. The kitchen is where my creativity comes to life and I get to enjoy sharing good food with my family. I am not a classically trained chef, but during my many years of home culinary experience and entertaining guests, I have become adept at making delicious fare that brings much joy and satisfaction to my family and friends. You don’t need a big kitchen, expensive gadgets or hard-to-find ingredients to create a warm, loving and hearty meal. Living in a small Jerusalem apartment can have its challenges, but I find when the kitchen is organized and I plan my meals, it results in many opportunities to form those warm moments that bring a home together. I hope you’ll join me in my little cozy kitchen to create those yummy memories!With Passover around the corner, here are some recipes you can use
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