Iron Chef Masaharu Morimoto to open a restaurant in Paramus

Westfield Backyard garden State Plaza is functioning to turn into a North Jersey foods destination.

In the last thirty day period two new eating places have opened in what the shopping mall phone calls “the cafe district”: Seasons 52, a grill and wine bar, and Eddie V’s, a 9,630-square-foot seafood and steak cafe. And this fall, Fogo de Chao, a two-tale Brazilian steakhouse and bar, is slated to open in the district. All are national chains.

And below comes however one more: Sa’Moto, Iron Chef Masaharu Morimoto’s pan-Asian cafe. The restaurant, which replaces a Kids Foot Locker store, is scheduled to open up in 6 to eight months.

“The cafe district is contrary to most foodstuff courts it offers elevated sit-down places to eat, not just seize-and-go meals,” said Lisa Hermann, senior director of marketing and advertising for the Backyard garden Point out Plaza.

In case you might be not a acquainted with Morimoto: He is a Japan-born celebrity chef who has been given quite a few awards including a James Beard Basis Award and a Michelin star, and his cafe Morimoto Napa was named 1 of the “Greatest US Restaurant Openings” by Food stuff & Wine. He has authored two cookbooks — “Mastering The Artwork of Japanese Dwelling Cooking” (Ecco, 2016) and “Morimoto: The New Artwork of Japanese Cooking” (DK, 2007).

There are branches of Sa’ Moto in Manhattan and West Hollywood. The menus element dim sum items this kind of as spicy hen wonton and crab spring rolls as properly as appetizers like popcorn shrimp and spicy edamame. Ramen dishes include hen wonton with ramen noodles and a miso-glazed fried tofu vegan soup.

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Esther Davidowitz is the food editor for NorthJersey.com. For a lot more on in which to dine and drink, please subscribe today and signal up for our North Jersey Eats e-newsletter.

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This post at first appeared on NorthJersey.com: Iron Chef Morimoto to open up a restaurant in Paramus, NJ