Day: April 2, 2021

15 Sweet and Savory Vegan Brunch Recipes to Enjoy on Easter!

By Amanda M. Rye 2 weeks ago

If you’re searching for delicious vegan recipes to serve on Easter morning, you’ve come to the right place! These sweet and savory brunch options are the perfect way to refuel after hunting for plastic eggs around the house. You can make a whole spread of options for your family or house members to pile onto their plates and will definitely still have enough leftovers to enjoy throughout the week. Get ready to be amazed. These vegan brunch recipes are (vegan) eggselent for your Easter celebration!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! 

1. Hot Cross Buns

Source: Hot Cross Buns

An Easter favorite, indulge yourself with some lovely, sticky vegan Hot Cross Buns by Fabio Gallo. A hot cross bun is a spiced sweet bun made with raisins that are

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The World’s 50 Best Restaurants

By Amanda M. Rye 2 weeks ago

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At the same time, warmth up the milk in a smaller pan, avoiding a boil. Melt butter in a distinct pot and add the flour. Proceed cooking this mixture for two minutes. Chinese menus are sometimes helpfully separated into sections comparable to “rice dishes”, “noodle dishes”, “greens”, and “beverages” (see meals type hyperlinks beneath), and they aren’t often separated … Read More

Air Fryer Pop Tarts Recipe with Photos

By Amanda M. Rye 2 weeks ago

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I never would have thought that anything could trump my childhood breakfast of choice, but with just a few ingredients and an air fryer, you can make homemade pop tarts that are out of this world. These homemade pop tarts are absolutely adorable, and come together with just refrigerated pie crust, strawberry jam, and a simple glaze. Everyone I shared them with told me that they tasted better than the original, and I couldn’t believe how easy they were to make.

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You do need a little patience for these, depending on the size of your air fryer and how many you can cook at a time. I’m lucky to have a Ninja two-basket air fryer, so the cooking went pretty quickly for me, but prepping the pie crust and crimping the edges of each pastry does take a bit of time. I promise it’s worth it, though.

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You’ll start

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