Best lentil recipes
Her savory lentil Brekkie Bowl is one of her most popular and was her first offering for Clarkston-based Fresh Harvest. The bowl is a combination of lentils, roasted beets and basmati rice flavored with herbs and golden raisins. The sweetness of the beets, raisins and balsamic vinegar brings out the sweetness of the lentils and brightens their earthy flavor. The hawaij spice, with its mix of cumin, pepper, turmeric, coriander, cardamom and cloves, tips the flavors toward the Mediterranean.
She also has fond memories of the lentil dishes her father, Steve Kesler, would prepare. “My dad was eating organic and healthy way before it became trendy. … I remember his lentil vegetable soup and he often used lentils in sloppy Joes. Lentils are a good substitute for